Choco Max


Chocolate spraying machine with container capacity for 14-litre chocolate (coating, canache) The machine is fitted with a stirring device. The special low-pressure spray gun, connected to an electrically heated fluid hose ensures problem-free and mist-free processing of your chocolate. The machine can be easily adjusted to accommodate a variety of spray images such as: very thin to very thick layers, spattering, velvet, strip/grain pattern, snow decoration etc.

  • Capacity container: 14 Litre
    Voltage: 220/240 Volt 50/60 Hz
    Other voltages available on request
    Heating capacity: 900 Watt
    Temperature range limited between 20°C and 60°C
    Recommended operating temperature: between 30°C and 40°C
    Easily moved on robust castors
    Digital temperature reading
    Dimensions: 540 x 450 x 910 mm (LxWxH)
    Weight machine: 46 KG